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Pinocchio on the Ray D’Arcy Show – A passion for pizza
12 January 2023

Pinocchio on the Ray D’Arcy Show – A passion for pizza

Sonia Ramundo
Dr Anna Gasperini, an Irish Research Council postdoctoral researcher at the Moore Institute at University of Galway wrote a very interesting article on the reasons why pizza is so important…
Food, People
Homemade Tagliatelle with chitarra machine
7 October 2022

Homemade Tagliatelle with chitarra machine

P.M.
Pinocchio has been a friend of Ireland AM for many years. We would like to share the recipes Giuseppe Crupi, director of the Pinocchio Italian Cookery School, prepared live on…
Food
Amazing food for your office lunches and special events
29 September 2022

Amazing food for your office lunches and special events

Sonia Ramundo
Pinocchio Restaurant is happy to present its catering services: office food delivery, catering & banqueting, takeaway service. Just have a look HERE Contact Pinocchio Restaurant and they will deliver amazing…
Food, Video
Master your Spritz
29 July 2022

Master your Spritz

David Reds
Learn how to make your own Spritz with Pinocchio It’s Spritz time and the guys in Pinocchio Cookery School are teaching how to make your own Spritz. It’s fun and…
Entertainment&Events, Food
Caponata – Sicilian aubergine stew
22 July 2022

Caponata – Sicilian aubergine stew

Sonia Ramundo
Pinocchio has been a friend of Ireland AM for many years. We would like to share the recipes Giuseppe Crupi, director of the Pinocchio Italian Cookery School, prepared live on…
Food
Cannoli Siciliani
12 May 2022

Cannoli Siciliani

Sonia Ramundo
Pinocchio has been a friend of Ireland AM for many years. We would like to share the recipes Giuseppe Crupi, director of the Pinocchio Italian Cookery School, prepared live on…
Food
Pinocchio Magazine on the Ray D’Arcy show
4 March 2022

Pinocchio Magazine on the Ray D’Arcy show

Sonia Ramundo
We are glad to be on the Ray D’Arcy show. Giuseppe Crupi, the editor of Pinocchio Magazine and director of the Pinocchio Italian Cookery School, is chatting about rugby, life…
Food, People
Oven Baked Aubergine Rolls
28 January 2022

Oven Baked Aubergine Rolls

Giorgio Drupi
Pinocchio has been a friend of Ireland AM for many years. We would like to share the recipes Giuseppe Crupi, director of the Pinocchio Italian Cookery School, prepared live on…
Food
It’s time to have fun
20 January 2022

It’s time to have fun

Sonia Ramundo
Pinocchio Magazine is glad to present our latest video: bring your family, friends or office mates to Pinocchio Restaurant for a cooking party night. It's time to have fun at…
Entertainment&Events, Food
Homemade Green Ravioli
22 December 2021

Homemade Green Ravioli

Sonia Ramundo
Pinocchio has been a friend of Ireland AM for many years. We would like to share the recipes Giuseppe Crupi, director of the Pinocchio Italian Cookery School, prepared live on…
Food

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