Food, PeopleThe editor of Pinocchio Magazine on ‘Drivetime’ – The secrets of Carbonara Sonia Ramundo16 December 20239 March 2024 HomePeopleThe editor of Pinocchio Magazine on ‘Drivetime’ – The secrets of Carbonara FacebookTwitterLinkedInPinterestStumbleuponEmail Share The editor of Pinocchio Magazine Giuseppe Crupi was on ‘Drivetime’ RTÉ Radio 1 chatting with Cormac Ó hEadhra about the Italian recipe of “Spaghetti alla Carbonara”. Listen to the interview Previous PostIt’s time to gather together and share happiness Next PostCittà di Circo – Circus City Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Save my name, email, and website in this browser for the next time I comment. Related Posts Federica Fruscella: Weaving Celtic Tales with Mediterranean Tunes David Reds12 September 2024 Giuseppe Crupi on The Ray D’Arcy Show – The Tiramisù edition P.M.2 August 2024 Giuseppe Crupi on Drivetime – Air fryer carbonara P.M.7 June 2024